Sometimes I lose track of what is and what isn’t familiar. I can wake up in my own bed, surrounded by all of the elements involved in my habitual routine, and it takes me a moment to figure out where I am. Other times, I can be thousands of miles away from home and feel as if I fit, I belong to the space I occupy. All of us are, to an extent, just fumbling around this rock getting on with our lives, some of us possibly contributing more to the greater human experience than those of us photoblogging or whatever, but I’d like to think that certain places call us, mean more to us, regardless of our personal histories, and for some reason beyond my personal comprehension, just seem to make sense. Like a familiar smell transporting me back to childhood, or meals reminding me of past occasions, Amsterdam has always just felt like home.
No journey is greater than the one you’re on, and it is up to us to turn every day occurrence into the spectacular. It certainly doesn’t hurt when you’re lucky enough to have to travel to amazing places for business for some of these every day occurrences. I, like many I’m sure, struggle sometimes to truly appreciate that which life has blessed me with. There are days that I allow the challenge of being a parent, partner or financial custodian get in the way of the realization that I have two healthy, normally happy children and an amazing wife. There are those that say not to look back, but rather forward. For me, I find an amazing amount of solace in being able to relive and appreciate time that has already been, and photography has played a large part in that. It often allows me to reflect and remember why I should be happy and thankful.
We find ourselves in a new year, the promise of new beginnings being urged upon us. With that in mind, I’d like to reflect on a recent trip I was able to take to Portugal where the weather and humanity are warm and inviting. I am lucky enough to get to experience places like this, and for that, I am truly grateful. . .
PART 3: Processing your shots
After applauding your choice to invest in featherweight cameras and optics that have the image quality to rival top end digital SLR’s (well, in many scenarios anyway), it all comes down to processing, and turning those files into the beautiful images you knew they’d become. While weight is no longer a huge part of the equation, it is now time to see if we’ve compromised our ability to document our travels for posterity in all their pixel rich glory…
PART 2: Shooting your trip
You’ve already suffered through my long winded gear explanation in the previous post about gear weight in part 1. Here are some of the images and techniques I use with the gear being utilized for each shot, laid out. The above panorama shot was a handheld series of 5 frames, shot in portrait orientation using the Canon EOS-M and 22mm f/2 lens. The third and final part in this series will focus on the actual processing of the shots and won’t really have much to do with backpacking per se, nor the weight saved, but hopefully can show that with these small cameras, image quality is not compromised.
PART 1: Preparing for a trip
Have you ever had to pack for a trip, a hike, climb, vacation or another adventure where you’d be carrying everything on your back or slung over your shoulder? Gear laid out on the floor the night before leaving for the trip after having unpacked and repacked to see if you could fit everything in less space getting rid of everything you can to save weight. For those that saw their toothbrushes in half to shave off a few grams, or anyone that could stand to lose a little weight in the camera bag, this series of articles may be useful. Now, the question is, can we do this, and still carry quality photographic gear with us?
This will be the first part in a three part article focused on capturing images while backpacking and wanting to keep weight down while not compromising image quality. It is also potentially useful for any travel situation where gear weight may become cumbersome.
I’d like to thank Yukon Trading Company, Marmot, JetBoil, LEKI Trekking Poles, 43rumors.com, Expert Shield screen protectors, and B&H Photo for the continued support, and particularly for much of the stuff provided for me during this trip. Losing weight isn’t always fast and cheap, but they’ve helped make it sexy. Throughout these articles, I’ll be mentioning and linking to various products that I use(d) and highly suggest looking into. Fortunately for me, we got hooked up with companies that put quality at the top of their list. It doesn’t hurt that they also engineer some of the best, lightest and highest performing gear on the market, so, thanks guys!
Never has weight been more a factor for me than when trying to stuff all my gear into a pack with the realization that I’m going to have to carry all this stuff on my back for days on end, all while climbing, hiking and sliding around in the snow. I will start by disclosing that I am far closer to resembling a photographer than a back country, mountaineering aficionado. I’ve certainly been adventurous throughout my life, spending many nights in the elements, climbing and hiking my way to the next spot so that I may eat dried fruit, ramen and nuts for dinner, or do my best to create aches in areas I was previously unaware my body had by forgoing any type of sleeping pad or pillow. Most of the time, when I travel, or set out on any type of adventure, photography is a very large part of it, and I’ve tended to sacrifice other comforts to enable the room for my camera gear. Since adopting a mirrorless setup, I’ve not had to sacrifice at all…
Simple, clean, sleek and comfortable. A proposed redesign of one of Portland’s premier downtown hotels. With views of skyscrapers and the cacauphony of Broadway pulsing through the heart of Downtown Portland, the photography-centric hotel needed a revamp.
Portland has become a Mecca for young, inspired chefs. The relatively affordable overhead alongside a genuinely interested food culture makes for a ripe proving ground. Aesthetics and spacial design can be the difference between one restaurant’s success, and it’s failure as there are so many quality venues boasting inventive, unique or simple, well done fare. Scott Snyder the owner and chef at Levant recognized the need to design his space around his vision, and ELK obliged in spades.